La Cerignola di Una Volta is a family owned company committed to producing the highest quality vegetables and vegetable pâté’s. Located in the town of Cerignola, Puglia, Domenico Iaculli selects only the best local produce that are then hand packed in jars of sunflower oil to preserve freshness. The jars are pasteurized and hand labeled ensuring only the top product is sold to customers.
This sweet, marinated garlic from Puglia is delicious on salads, bruschetta or just as a snack. Packed in Sunflower oil. Refrigerate after opening.
Net volume: 580 ml